cochin crimson by sunil k.nayar

welcome drink or cocktail drink

Savory Creole Sweet Potato Casserole by Amos Miller

No sweet topping here - this has breadcrumbs & bacon and the Creole twist of Jamaican Pickapeppa Sauce in the yams. It is good to venture outside your comfort zone from time to time - and this is a good way to start! I was set on this culinary path in 1987 when first introduced to Chef Austin Leslie at Chez Helene in New Orleans.…

bharwan tangdi masala by sunil k.nayar

chicken drum stick with a stuffing of grated cheese and chicken mince.

RASPBERRY CHICKEN by sunil k.nayar

its with raspberry stuffed in chicken

Vodka-Marinated Rib Roast by Dominick Chirichillo

Stuffed Jalapeno Peppers by Brett Ede

Pomegranate Molasses by Chez la mere

Chili-spice peanuts by Chez la mere

This little snack delivers a lot for a little effort. The only trick is the timing when u toast the peanuts courtesy Cook Fight...Kim Severson courtesy NYtimes Adapted from “Simply Mexican,” by Lourdes Castro

Pork feet pot pie by Arturo Féliz-Camilo

This slideshow requires JavaScript.Hello Everyone!Today I share another “joint venture” with my “sous chef” and it something for our books! We thought about this dish the same day we created the creamy mushroom creamy pot pie and they both became instant favorites! Enjoy!Ingredients of the filling2 lbs of pork feet1 big red onion.1…