All recipes » 400 or fewer calories
Sex in a Pan by MichelineThis rich, sweet, sinful, delicious dessert is not called "Sex in a pan" for nothing. You decide. LOL Great for any occasion. One of my favourite desserts. Yummy! |
118 votes
134613 views
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Cowboy Caviar by Lynn YamamotoThis is fresh, healthy and delicious. People love it, even kids. You can make it ahead, so it's great for a summer party. Serve it with scoop-shaped tortilla chips, or have it on the side as a relish. I add extra cilantro, because there can never be too much cilantro! |
107 votes
193779 views
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Cranberry Yogurt Relish by Connie McmillanA delicious relish that has combination of tartness and sweetness which is perfect for any get together holiday gatherings. |
92 votes
21112 views
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Awesome Pizza Dough by John SpottiswoodThis recipe is adapted from one perfected at Greens restaurant in San Francisco. The crust is crunchy on the outside but also chewy. I think it's wonderful. I'm going on a pizza making journey and this is stop one. If you've never made your own pizza dough before, it's easy and fun. This recipe makes 2 12-inch crusts. More to… |
80 votes
57529 views
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Chicken Lettuce Wraps by Joanne WeirThis is one of those dishes that I have to order every single time I go to Chinatown and see them on the menu. I love the crunch of the lettuce, the saltiness of the soy sauce, and the sweetness of the oyster sauce. You can substitute turkey, pork or squab with equally delicious results. |
56 votes
105903 views
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Thai Basil Chicken by Nancy MiyasakiQuick and easy and oh, so yummy! So much so, we copied this recipe and gave it to our guests at our wedding! |
44 votes
37373 views
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Roasted Butternut Squash Dip by CM215This is a tasty Thanksgiving dip that your guest can enjoy until the meal is served. Make it up to 3 days ahead and stir in parsley at serving time. Simple yet delicious! |
39 votes
9810 views
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Baked Jalapeno Dip by Nancy MiyasakiThis dip is irresistible. If you're looking for a light, healthy appetizer, this isn't it. But if you want something that's easy to make, tastes phenomenal, and is filling, you cannot beat this. |
33 votes
34388 views
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Vanilla cupcakes by Aspen Lee-MouldenI've tried a lot of white cupcake recipes. Many turn out too flat or dry. I came across this one on a blog site and it's really good. It looks like an adaptation of the Magnolia bakery recipe but I'm not sure. Either way, it's good! |
31 votes
73712 views
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Snickerdoodle Muffins by Nancy MiyasakiEvery mother should have these in her repertoire. One bowl, pedestrian ingredients, and children absolutely love them. These are buttery, sweet, with a soft, pillow-like texture–nothing to get in the way of appreciative grunts. I doubled this recipe and got 17 muffins, so a single will probably yield 8. |
27 votes
24824 views
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Asian Baked Salmon by Connie McmillanIts delicious and easy to make, the portion can be easily adjusted for 2 or for 8. Enjoy! |
25 votes
17844 views
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Roasted Broccoli by John SpottiswoodThis roasted broccoli recipe, adapted from the Barefoot Contessa, is really wonderful. It has a lot of flavor. We served it with a mild pasta, and it was just a wonderful combination. Don't be worried by the lemon juice and zest. They impart a subtle flavor that adds a nice dimension to this dish. |
25 votes
21183 views
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Baby Back Ribs With Fruity Marinade by Connie Mcmillan
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21 votes
9400 views
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Sugar Donut Muffins by ReeniA soft and tender cake muffin with a crusty coating of sugar on the outside that will melt in your mouth like a little bite of heaven. |
21 votes
16584 views
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Turkey stuffed jalapenos by Daniel BrockI love spicy food and turkey goes great with spicy give these a try as a thanksgiving appetizer |
17 votes
20994 views
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