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Butter Free Banapple Chocolate Muffins

Ingredients

  • 3 bananas, mashed (300g)
  • 2 apples, deskinned and diced (200g)
  • 100g chocolate chips
  • 1 egg, beaten
  • 125ml grapeseed oil
  • 75g sugar
  • Juice of half a lemon
  • Zest of 1 lemon
  • 250g plain flour
  • 1.5 tsp bicarbonate of soda
  • 1 tsp baking powder
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Butter Free Banapple Chocolate Muffins

by Hungry Jenny
Time: 10 minutes prep, 30 minutes cook
Servings: 12
 

Directions

  1. Gently beat the bananas with the egg, oil, sugar, lemon juice and zest.
  2. In another bowl, sift in the flour, soda and baking powder. Gently mix in the apples.
  3. Add in the wet mixture, part mix, then fold in the chocolate chips. Mix until just combined.
  4. Spoon into a lined muffin tin, then bake at 180 degrees C for 25-30 minutes.
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Summary

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2 votes | 2964 views
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Unless you have no shame in licking cake off your fingers, serve these muffins with a fork and a plate, as they are pretty sticky!

This recipe makes 12 muffins.

http://hungryjenny.blogspot.com/2011/02/butter-free-banapple-chocolate-muffins.html