#Bundtamonth: Strawberry Jam Glazed Spiced Pound Cake with Buttermilk and Orange Recipe

Ingredients

• Bundtamonth: Strawberry Jam Glazed Spiced Pound Cake with Buttermilk and Orange
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• Strawberry Jam Glazed Spiced Pound Cake with Buttermilk and Orange
• Recipe type: Dessert
• Cuisine: Bundt Cake
• For the cake:
• 4 cups (509 g) AP flour
• ¼ cup potato starch (you can sub cornstarch if necessary)
• 2 t baking soda
• 1 t fine sea salt
• 1 T ground cardamom (if freshly ground use a little less, 2½ t)
• 1 t Ceylon cinnamon
• 1 cup (8 oz; 2 sticks) unsalted butter, softened
• 2½ cups sugar
• zest of one orange or ⅛ t orange oil
• 6 large eggs
• 2 t vanilla
• 2 cups whole buttermilk
• For the glaze:
• ¾ cup good quality strawberry jam
• ¼ cup sugar
• juice of half lime (or lemon)
• small pinch of fine sea salt
View Full Recipe at The Spiced Life