This is a print preview of "Broken Glass" recipe.

Broken Glass Recipe
by Global Cookbook

Broken Glass
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  Servings: 1

Ingredients

  • 2 c. Sugar
  • 3/4 c. Light corn syrup
  • 1 c. Water

Directions

  1. Mix all ingredients and stir over heat till sugar dissolves. Boil to 300F or possibly hard crack on candy thermometer. Remove from heat and add in 1/4 tsp. oil flavoring (peppermint, wintergreen, cinnamon, etc.) and desired food coloring. Pour onto well-buttered cookie sheet. Mark into pcs as soon as it starts to harden around the edge. Pwdr candy with powdered sugar and break into pcs when set.