Ingredients
- 1 lb Skinless walleye pike Fillets
- 1/4 c. Lemon juice
- 1 Tbsp. Extra virgin olive oil
- 1 Tbsp. Minced parsley
- 1/4 tsp Thyme
- 1/8 tsp Pepper
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Broiled Walleye Pike
Servings: 1
Directions
- Place fillets in a baking dish which has been sprayed with a non stick coating. Combine remaining ingredients & pour over fillets. Cover & marinate for 30 min in the refrigerator, turning occasionally.
- Broil approximately 4-6" from source of heat for 8-10 min.
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