Broccoli Casserole Hot Dish Recipe
Servings: 6
Ingredients
- 1 lg. pkg. frzn broccoli (or possibly 3 sm. pkgs.)
- 1 can cream of mushroom soup
- 1 sm. can evaporated lowfat milk
- 8 ounce. grated cheddar cheese
- 1 can Durkee French Fried Onion Rings
Directions
- Thaw and drain broccoli, place in 2 qt casserole dish. Layer other ingredients in order. Bake at 350 degrees for 25 min till cheese melts.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 234g | |
| Recipe makes 6 servings | |
| Calories 296 | |
| Calories from Fat 178 | 60% |
| Total Fat 20.27g | 25% |
| Saturated Fat 11.51g | 46% |
| Trans Fat 0.0g | |
| Cholesterol 58mg | 19% |
| Sodium 890mg | 37% |
| Potassium 380mg | 11% |
| Total Carbs 13.87g | 4% |
| Dietary Fiber 1.2g | 4% |
| Sugars 8.9g | 6% |
| Protein 15.43g | 25% |
