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0 votes | 1291 views
Servings: 8

Ingredients

Cost per serving $0.92 view details

Directions

  1. Brown beef; drain and add in mushrooms, 1 1/2 c. cheddar and onion. Remove from heat and set aside.
  2. Combine bisquick and water to create a soft dough. Add in remaining cheese, mixing in well. Pat into a greased 13X9" baking dish, spreading halfway up sides.
  3. Spread meat mix over dough and sprinkle with broccoli. Combine remaining ingredients and pour over top. Bake at 350 till a knife inserted in center tests clean, about 35 min.
  4. To make Spinach Beef Pie: use spinach in place of broccoli and Swiss cheese in place of Cheddar.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 179g
Recipe makes 8 servings
Calories 314  
Calories from Fat 205 65%
Total Fat 22.98g 29%
Saturated Fat 11.48g 46%
Trans Fat 0.0g  
Cholesterol 177mg 59%
Sodium 545mg 23%
Potassium 300mg 9%
Total Carbs 3.69g 1%
Dietary Fiber 0.9g 3%
Sugars 1.9g 1%
Protein 22.94g 37%

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