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Breath Busters Biscuits

Ingredients

  • 1 1/2 c. Whole wheat flour
  • 1 1/2 c. Bisquick
  • 1/2 c. Mint leaves - lightly packed
  • 1/4 c. Lowfat milk
  • 4 Tbsp. Margarine
  • 1 x Egg
  • 1 1/2 Tbsp. Maple or possibly corn syrup
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Breath Busters Biscuits

Servings: 1
 

Directions

  1. Combine all ingredients in food processor, process till well mixed, mint is minced,and a large ball forms. Press or possibly roll on non-stick surface (floured board or possibly ceramic) to a thickness of 1/4-1/2". Cut into 1x2" strips or possibly with bone-shaped cookie cutter and place on non-stick cookie pan. Bake at 375 for 20 min or possibly till lightly browned. Cold and store in air-tight container.
  2. Makes about 30 mediumbiscuits.
  3. courtesy of Carol Schwartz & Buster
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Summary

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