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0 votes | 1324 views
Servings: 2

Ingredients

Cost per serving $32.25 view details

Directions

  1. We have been trying to eat more fruit (got to get those 5 servings!) and here is one way we have come up with.
  2. Place all ingredients except ice cubes in blender. Puree till smooth.
  3. Add in ice, and puree again. Pour into a glass and sprinkle nutmeg on top and garnish the some fresh mint.
  4. Serves 2 or possibly 3.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 6337g
Recipe makes 2 servings
Calories 1756  
Calories from Fat 110 6%
Total Fat 13.14g 16%
Saturated Fat 1.52g 6%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 170mg 7%
Potassium 2204mg 63%
Total Carbs 443.03g 118%
Dietary Fiber 66.6g 222%
Sugars 350.04g 233%
Protein 13.41g 21%

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