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Breakfast Quesadillas [with Scrambled Eggs and Vegetables] Recipe

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Ingredients

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1320g
Calories 1687  
Calories from Fat 1123 67%
Total Fat 125.16g 156%
Saturated Fat 50.54g 202%
Trans Fat 0.0g  
Cholesterol 1672mg 557%
Sodium 1719mg 72%
Potassium 2850mg 81%
Total Carbs 52.35g 14%
Dietary Fiber 18.2g 61%
Sugars 25.17g 17%
Protein 98.33g 157%

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