BREAD PUDDING ORGANIC Recipe
Made with all organic ingredients can be made with chocolate by omitting raisins & adding 2 more tablespoons of unsalted butter for a total of 6 tablespoons of butter and 12 ounces of bittersweet chocolate together.
Add the chocolate and butter mixture to the egg mixture in step 4.
Ingredients
- 1 CUP ORGANIC RASINS -SET ASIDE
- 4 TABLESPOONS OF UNSALTED ORGANIC BUTTER, MELTED
- 3 CUPS ORGANIC WHITE BREAD, SLICED INTO CHUNKS
- 1 1/2 CUPS ORGANIC MILK
- 1/2 CUP CREAMER
- 6 ORGANIC EGGS
- 2 CUPS ORGANIC GRANULATED SUGAR
- 1 TABLESPOON ORGANIC VANILLA
- 1 TABLESPOON ORGANIC COCONUT EXTRACT
Directions
- SLICE BREAD INTO SMALL CHUNKS & PUT IN LARGE BOWL.
- POUR THE MILK AND CREAMER OVER THE BREAD AND SET ASIDE.
- BEAT THE EGGS AND SUGAR UNTIL SMOOTH AND THICK.
- ADD THE VANILLA & COCONUT EXTRACT AND THE MELTED BUTTER AND THE RAISINS.
- TOSS THE EGG MIXTURE WITH THE BREAD TO BLEND.
- POUR INTO THE GREASED 10" X 10" X 3" DEEP GLASS BAKING CONTAINER.
- BAKE AT 350 DEGREES F. UNTIL BROWN AND ALMOST SET FOR APPROXIMATELY 45 MINUTES.
Adding to Planner
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 61g | |
| Recipe makes 20 servings | |
| Calories 147 | |
| Calories from Fat 39 | 27% |
| Total Fat 4.43g | 6% |
| Saturated Fat 2.26g | 9% |
| Trans Fat 0.0g | |
| Cholesterol 64mg | 21% |
| Sodium 72mg | 3% |
| Potassium 53mg | 2% |
| Total Carbs 24.42g | 7% |
| Dietary Fiber 0.2g | 1% |
| Sugars 21.42g | 14% |
| Protein 2.79g | 4% |
