Bread pudding Recipe
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Ingredients
- 500g stale bread
- 125g melted butter
- 5 eggs
- 3 cups milk
- 5 tablespoons brown sugar
- 2 tablespoons vanilla extract
- 3 tablespoons ground walnuts
- 2 teaspoons cinnamon
- cinnamon
- powdered sugar
Directions
- Chop the bread into small cubes and place in a deeper bowl. Pour over bread, melted butter and stir gently. Baking pan coated with butter and bread sort. Whisk eggs, milk, sugar, vanilla extract, walnuts and cinnamon. Pour evenly over bread mixture scrambled. Sprinkle with a little powdered sugar and cinnamon, put to bake in the oven at 200C for half an hour. Serve with whipped cream and chocolate sauce.
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