Bread Crumbs And Apple Pudding Recipe
Servings: 4
Ingredients
- 3 c. Bread crumbs, (Toasted)
- 3 Tbsp. Butter melted
- 3 x Apples large grand smith, Pare, core, and slice thin., (up to 4)
- 1 1/2 Tbsp. Lemon juice and grated rind
- 3/4 c. Brown sugar Firmly packed
- 1/4 tsp Nutmeg
- 1/2 tsp Cinnamon
- 2/3 c. Water - warm
Directions
- Mix butter with bread crumbs. Place 1/3 crumbs in greased baking dish.
- Arrange 1/2 of the apples on bread crumbs. Sprinkle half of each , Juice and rind, Nutmeg, cinnamon, and sugar. Repeat, ending with the crumbs. Add in the water, and bake in preheated 350 F warm oven for 45 min, or possibly till apples are tender.
- Serve warm with Custer Pudding .
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 329g | |
| Recipe makes 4 servings | |
| Calories 636 | |
| Calories from Fat 118 | 19% |
| Total Fat 13.47g | 17% |
| Saturated Fat 6.74g | 27% |
| Trans Fat 0.0g | |
| Cholesterol 23mg | 8% |
| Sodium 669mg | 28% |
| Potassium 386mg | 11% |
| Total Carbs 120.32g | 32% |
| Dietary Fiber 7.5g | 25% |
| Sugars 60.83g | 41% |
| Protein 11.38g | 18% |
