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Bread Crumb & Panko Oven Fried Burgers!!

Ingredients

  • 2 ½ lbs. ground beef
  • ½ cup seasoned bread crumbs
  • ½ cup panko
  • 2 eggs
  • 1 cup parsley or cilantro – chopped
  • 4 cloves garlic – crushed & chopped
  • 1 slice bread – grated
  • 1 cup shredded cheddar cheese
  • Olive oil for drizzling
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Bread Crumb & Panko Oven Fried Burgers!!

Time: 15 minutes prep, 30 minutes cook
Servings: 5
 

Directions

  1. Preheat Oven 350 degrees:
  2. In a small bowl combine the panko and the bread crumbs.
  3. In a large bowl combine the eggs, parsley, garlic, grated bread and the cheddar cheese and mix well.
  4. Form nice size hamburgers and then press both sides in the bread crumb mixture. Drizzle olive oil in a baking pan and place the burgers in the pan. Drizzle the tops of the burgers with olive oil and then bake them for about 25 – 30 minutes, depending on how large you made your burgers.
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Summary

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5 votes | 5106 views

These burgers or sure to be a hit!

Enjoy with Love,

Catherine

Reviews

  • redkathy
    May 25, 2010
    Great recipe Catherine! This is definitely one for the must try list.
    • kathy gori
      May 27, 2010
      this looks great and I think I might like to try your method with Indian khorma burgers
      • Anne Kruse
        March 7, 2011
        I used chicken meat, my husband is allergic to beef... I usually like burgers made with chicken meat...but this was just too bland or something...
        I've cooked/tasted this recipe!
        This is a variation