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Braised Collards or Kale - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 garlic cloves	1/3 garlic cloves	$4.00 per pound	$0.01
1/4 cup water	2 teaspoons	n/a
1 bunch collard greens or kake, stemmed and chopped	1/6 bunch	$1.99 per pound	$0.03
2t low sodium soy sauce	1/3 teaspoon	$3.25 per 10 fluid ounces	$0.02
1t balsamic	1/6 teaspoon	$6.59 per 17 fluid ounces	$0.01
Total per Serving			$0.06
Total Recipe			$0.38