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0 votes | 810 views
Servings: 12

Ingredients

Cost per serving $0.83 view details

Directions

  1. Cream sugar and butter; beat in vanilla and oil. Add in egg and lowfat milk alternately with next 4 ingredients and mix. Drop by teaspoonfuls onto greased cookie sheet. Flatten with finger tips lightly. Bake at 350 degrees for 9 to 10 min. Makes about 10 dozen cookies. Very crispy cookie!
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Nutrition Facts

Amount Per Serving %DV
Serving Size 153g
Recipe makes 12 servings
Calories 763  
Calories from Fat 420 55%
Total Fat 48.4g 61%
Saturated Fat 14.48g 58%
Trans Fat 0.47g  
Cholesterol 56mg 19%
Sodium 469mg 20%
Potassium 309mg 9%
Total Carbs 76.27g 20%
Dietary Fiber 4.5g 15%
Sugars 36.17g 24%
Protein 9.92g 16%

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