Bombay Pav bhaji – Indian street foods Recipe

Ingredients

• 1½ cup All purpose flour
• 1 tsp yeast (active dry)
• 1 tbsp Sugar
• Salt to taste (a small pinch)
• 2 tbsp butter
• ½ cup milk
• 2 Boiled potatoes (large)
• 1 cup chopped carrots (boiled)
• 1 cup cauliflower (small florets and par boiled)
• ½ cup blanched green capsicum or green beans (either one of them or add both)
• 1 Large onion (very finely chopped / minced)
• 1 tsp minced ginger
• 2 large plump tomatoes
• 1 tbsp Pav bhaji masala
• 2 tsp Red chilli powder
• ¼ tsp Turmeric powder
• A pinch of chaat masala (optional)
• Salt to taste
• 2 tsp minced green chillies
• 1 lemon
• 1 small onion (finely chopped for garnishing)
• ½ cup chopped cilantro leaves
• 2 tbsp butter (plus more if requires)
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