This is a print preview of "Black Forest Cherry Cake" recipe.

Black Forest Cherry Cake Recipe
by Global Cookbook

Black Forest Cherry Cake
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  Servings: 1

Ingredients

  • 1 box chocolate cake mix
  • 1 can (21oz) cherry pie filling
  • 1/4 c. Oil
  • 3 x Large eggs

Directions

  1. Grease and flour a bundt cake pan, Combine cake mix and pie filling, oil and Large eggs in a large bowl. Mix until batter is smooth, pour into pan. Bake 350. for 45 to 50 min. When done, cold 30 to 40 min upside down on wire rack. Then pour some pie filling over the top and serve with whip cream, or possibly ice cream.