Black Cherry Chocolate Crunch Bar Recipe

Ingredients

• 1 Tbsp coconut butter(oil), melted
• 1/4 to 1/2 cup cacao powder (more powder used, the darker the chocolate)
• 2 Tbsp maple syrup
• 3 Tbsp Rapidura (I used Succanat and it was too grainy even with grinding it)
• 2 drops Medicine Flower Black Cherry extract
• 1/2 tsp vanilla extract (or 2 drops Medicine Flower Vanilla extract)
• 1/2 tsp sunflower lecithin
• 2 Tbsp sunflower seeds (soaked 2 hours and dehydrated)
• 1 Tbsp hemp seeds
• 1/8 cup raisins
• 1/4 cup dried cherries (optional)
• 2 Tbsp coconut, shredded (optional)
• 1/4 cup combined almonds and walnuts, smashed (soaked overnight and dehydrated first)
• 1/8 tsp sea salt
View Full Recipe at Rawfully Tempting