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Black Beans, Catfish And Roasted Peppers Recipe
by CookEatShare Cookbook
Avg. 0/5
0 votes
Servings:
8
Ingredients
2 1/2 to 3 c. cooked black beans
1 red bell pepper, seeded and cut into 1/4 inch dice
3 scallions, cleaned and sliced into 1/4 inch rounds
2 ripe plum tomatoes, seeded and cut into 1/4 inch dice
6 tbsp. extra virgin olive oil
3 tbsp. lemon juice
5 tbsp. minced fresh cilantro
1 teaspoon coarse black pepper
3/4 teaspoon salt
Directions
Combine all ingredients in a medium size bowl. Toss gently. Reserve.
Black Beans, Catfish And Roasted
Peppers Recipe
