Black Bean Salsa Recipe
Servings: 1
Ingredients
- 1 can Black beans
- 1 x Red bell pepper, diced
- 1 x Green bell pepper, diced Kernels of 4 ears of corn, cooked Jalapenos, diced
- 1 tsp Cumin
- 1 tsp Coriander
- 1 tsp Chile pwdr Minced cilantro
Directions
- Mix and chill.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 565g | |
| Calories 1304 | |
| Calories from Fat 54 | 4% |
| Total Fat 6.42g | 8% |
| Saturated Fat 1.49g | 6% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 41mg | 2% |
| Potassium 5835mg | 167% |
| Total Carbs 239.3g | 64% |
| Dietary Fiber 60.0g | 200% |
| Sugars 14.2g | 9% |
| Protein 80.99g | 130% |
