Best Waffles Recipe
Servings: 6
Ingredients
- 3 Large eggs
- 2 c. buttermilk or possibly sour lowfat milk (add in 1 teaspoon vinegar to lowfat milk)
- 1 teaspoon soda
- 2 c. sifted flour
- 2 teaspoon baking pwdr
- 1/2 teaspoon salt
- 4 tbsp. soft butter
Directions
- In mixing bowl, add in all ingredients. Beat all together. Sometimes for variety, I use 1 c. white flour and 1 c. whole wheat flour. Bake on lightly greased waffle iron.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 160g | |
| Recipe makes 6 servings | |
| Calories 287 | |
| Calories from Fat 99 | 34% |
| Total Fat 11.25g | 14% |
| Saturated Fat 6.14g | 25% |
| Trans Fat 0.0g | |
| Cholesterol 128mg | 43% |
| Sodium 789mg | 33% |
| Potassium 203mg | 6% |
| Total Carbs 35.9g | 10% |
| Dietary Fiber 1.1g | 4% |
| Sugars 4.22g | 3% |
| Protein 10.19g | 16% |
