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2 votes | 1698 views

Quick, Easy, Best Taco Salad. Serve cold/even better the next day!!!

Prep time:
Cook time:
Servings: 8
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Ingredients

Cost per serving $0.08 view details
  • 1 Ib Ground Turkey
  • 1 carton of cherry tomatoes
  • 1 head of ice burg lettuce
  • 1 pkg of taco blend shredded cheese
  • 1 bottle of Catalina Salad dressing
  • 1 bag of tortilla chips

Directions

  1. 1. Cook ground turkey (Tip: use a potato masher to finely ground meat so it is smaller, but also cooks quicker).
  2. LARGE BOWL
  3. 2. While, ground turkey is cooking, crush entire bag of tortilla chips.
  4. 3. Shread head of lettuce and dice the tomatoes
  5. 4. Combine all ingredients
  6. * Layer in the bottle of Catalina Dressing, it helps to combine salad quicker.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 16g
Recipe makes 8 servings
Calories 3  
Calories from Fat 0 0%
Total Fat 0.03g 0%
Saturated Fat 0.01g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 1mg 0%
Potassium 40mg 1%
Total Carbs 0.66g 0%
Dietary Fiber 0.2g 1%
Sugars 0.44g 0%
Protein 0.15g 0%

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