Best Meatloaf Recipe
Servings: 10
Ingredients
- 6 slices bacon
- 1 1/2 pound grnd beef
- 1 c. bread crumbs
- 1 med. onion, minced
- 1 egg
- 1 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 4 tbsp. catsup
- 1/2 c. lowfat milk
Directions
- Place bacon slices on bottom of pan. Combine loaf ingredients; place on top of bacon. Bake at 350 degrees for 1 hour uncovered.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 129g | |
| Recipe makes 10 servings | |
| Calories 299 | |
| Calories from Fat 186 | 62% |
| Total Fat 20.61g | 26% |
| Saturated Fat 7.59g | 30% |
| Trans Fat 0.0g | |
| Cholesterol 78mg | 26% |
| Sodium 690mg | 29% |
| Potassium 287mg | 8% |
| Total Carbs 11.0g | 3% |
| Dietary Fiber 0.7g | 2% |
| Sugars 3.12g | 2% |
| Protein 16.46g | 26% |
