Best fried chicken Recipe
Ingredients
- Chicken wings
- Soy sauce
- green onion
- eggs
- flour
- Wesson oil
Directions
- Marinate chicken wings for at least 2 hours, try not to go too long over (may become too salty)
- Dip chicken in battered eggs
- Dip in flour
- Fry in low heat
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 82g | |
| Calories 107 | |
| Calories from Fat 62 | 58% |
| Total Fat 6.91g | 9% |
| Saturated Fat 2.07g | 8% |
| Trans Fat 0.03g | |
| Cholesterol 198mg | 66% |
| Sodium 577mg | 24% |
| Potassium 142mg | 4% |
| Total Carbs 2.07g | 1% |
| Dietary Fiber 0.4g | 1% |
| Sugars 0.83g | 1% |
| Protein 9.23g | 15% |
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Comments
March 24, 2008Hi Rita - this is something my kids would love. Any suggestion on how much of each ingredient? Thanks in advance. Mihir
