BEST Banana Cake EVER Recipe
Put those ripe bananas to use...and make the BEST Banana Cake EVER!! Moist, full of flavour and drizzled with chocolate. Dessert is only minutes away.
Ingredients
- For the Cake: 2 cups all purpose flour
- 1/2 cup white sugar
- 1/2 cup brown sugar
- 1/2 cup butter
- 1/2 cup milk
- 1 egg
- 3 ripe bananas
- Pinch of salt
- 1 tsp. of vanilla
- 2 tsp. of baking powder
- 1 tsp. baking soda
- For the glaze: 1 banana
- 2 tbsp. butter
- 2 1/2 cups sifted icing sugar
- Milk (if needed)
Directions
- Preheat Oven to 325°F
- Grease 9 x 13 baking dish.
- Cream butter and sugars.
- Add egg, vanilla and milk.
- Add flour and baking powder.
- Mash bananas and add baking soda to banana mixture.
- Add banana mixture to batter.
- Scrape batter into greased baking dish.
- Bake for approximately 25 - 30 minutes.
- Cool and glaze.
- Glaze:
- Puree banana.
- Blend banana and butter.
- Add sifted icing sugar.
- If glaze is too thick, add milk…1 tsp. at a time until you find a consistency you like.
- Glaze cake.
- Cut into pieces, drizzle with melted dark chocolate and ENJOY!!
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