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Belly Warmin’ Beef and Veggie Soup Recipe

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1 vote | 681 views
 

Ingredients

  • can have this Belly Warmin’ Beef and Veggie Soup on the dinner table less than
  • tablespoons olive oil
  • 1
  • pound ground beef
  • salt
  • and pepper, to taste
  • 1
  • teaspoon garlic powder
  • 1
  • tablespoon Worcestershire sauce
  • 1
  • onion, thinly sliced
  • 1/4
  • teaspoon crushed red pepper
  • 1
  • (4 oz.) can diced green chilies
  • 2
  • large potatoes, washed and chopped
  • 1
  • (32 oz.) container beef broth
  • 1
  • cup water
  • 1
  • tablespoon minced garlic
  • 1
  • (15.5 oz.) can corn, drained
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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1109g
Calories 1441  
Calories from Fat 821 57%
Total Fat 91.34g 114%
Saturated Fat 32.89g 132%
Trans Fat 0.0g  
Cholesterol 313mg 104%
Sodium 458mg 19%
Potassium 2627mg 75%
Total Carbs 65.54g 17%
Dietary Fiber 8.3g 28%
Sugars 8.92g 6%
Protein 86.43g 138%

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