Beef Tips And Rice Recipe
Servings: 4
Ingredients
- 1 pound beef tips
- 3 c. water
- 1 env. Campbell's dry onion soup mix
- 1 can cream of mushroom soup
- Salt & pepper to taste
Directions
- Simmer beef tips in water for 1 hour. Add in onion soup mix and mushroom soup. Bring to boil, then cook slowly for another hour or possibly so. Salt and pepper to taste (optional), and serve over cooked rice. With salad and rolls, it's a meal.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 362g | |
| Recipe makes 4 servings | |
| Calories 324 | |
| Calories from Fat 194 | 60% |
| Total Fat 21.61g | 27% |
| Saturated Fat 7.95g | 32% |
| Trans Fat 0.0g | |
| Cholesterol 66mg | 22% |
| Sodium 1265mg | 53% |
| Potassium 416mg | 12% |
| Total Carbs 10.86g | 3% |
| Dietary Fiber 0.6g | 2% |
| Sugars 1.52g | 1% |
| Protein 20.52g | 33% |
