Beef Kabobs Barbecued Recipe
Servings: 6
Ingredients
- 1 1/2 lbs. beef, cut into cubes
- 1-2 green peppers
- Fresh mushrooms
- 1 can new white potatoes, cooked
- Cherry tomatoes
Directions
- Place cut up meat and vegetables, except tomatoes, in marinade. Cover and chill 2 to 4 hrs. Place on skewers by alternating vegetables with meat. Barbecue to your likeness.
Adding to Planner
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 185g | |
| Recipe makes 6 servings | |
| Calories 268 | |
| Calories from Fat 156 | 58% |
| Total Fat 17.26g | 22% |
| Saturated Fat 6.93g | 28% |
| Trans Fat 0.0g | |
| Cholesterol 66mg | 22% |
| Sodium 62mg | 3% |
| Potassium 572mg | 16% |
| Total Carbs 7.75g | 2% |
| Dietary Fiber 1.3g | 4% |
| Sugars 1.58g | 1% |
| Protein 19.81g | 32% |
