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Beef Chili Relleno Won Ton Appetizers Recipe

by CookEatShare Cookbook

Ingredients

2 pound grnd beef 2 c. shredded Cheddar cheese 1/2 teaspoon cumin 1 (4 ounce.) can minced green chiles

2 onions, minced 1/2 teaspoon leaf oregano Dash of garlic salt 1 pkg. won ton wrappers

Directions

1. Brown and drain beef. Combine beef, onions, cheese, oregano, cumin, garlic salt and chiles. Place a spoonful of the meat mix on each won ton wrapper and follow package directions for folding and sealing. Deep fry 1 1/2 min or possibly till golden brown; drain on paper towels. Serve hot. Makes 6 dozen appetizers.

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