Bbq Rub, Larry's Best Recipe
Servings: 2
Ingredients
- 3/8 c. GRD BLACK PEPPER
- 1/4 c. CAYENNE (OPTIONAL)
- 3/4 c. MILD CHILI Pwdr
- 3/4 c. CUMIN
- 3/4 c. DARK BROWN SUGAR
- 3/8 c. WHITE SUGAR
- 2 Tbsp. GRD OREGANO
- 1 1/2 c. PAPRIKA
- 3/4 c. SALT
- 3/8 c. GRD WHITE PEPPER
- 1 1/8 c. CELERY SALT
- 1 1/8 c. GARLIC Pwdr
Directions
- No Method
Adding to Planner
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 612g | |
| Recipe makes 2 servings | |
| Calories 1683 | |
| Calories from Fat 265 | 16% |
| Total Fat 31.48g | 39% |
| Saturated Fat 4.82g | 19% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 44939mg | 1872% |
| Potassium 10451mg | 299% |
| Total Carbs 350.84g | 94% |
| Dietary Fiber 97.5g | 325% |
| Sugars 197.36g | 132% |
| Protein 53.26g | 85% |
