Batter Fried Shrimp Recipe
Servings: 1
Ingredients
- 14 x jumbo shrimp, butterflied
- 2 x Large eggs, beaten
- 4 Tbsp. flour
- 1/2 tsp Salt
- 1 dsh pepper oil for frying
Directions
- Whisk ingredients together. If necessary, add in more flour to make batter less soupy. Coat shrimp with batter and fry.
Adding to Planner
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 216g | |
| Calories 344 | |
| Calories from Fat 104 | 30% |
| Total Fat 11.56g | 14% |
| Saturated Fat 3.38g | 14% |
| Trans Fat 0.0g | |
| Cholesterol 545mg | 182% |
| Sodium 1426mg | 59% |
| Potassium 321mg | 9% |
| Total Carbs 25.37g | 7% |
| Dietary Fiber 0.8g | 3% |
| Sugars 0.84g | 1% |
| Protein 32.69g | 52% |
