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Basic Quiche Recipe
by ShaleeDP

Basic Quiche

This is my first quiche recipe that I learned from my Oz trip.

Rating: 4/5
Avg. 4/5 1 vote
Prep time: Philippines Filipino
Cook time: Servings: 1

Ingredients

  • 4eggs
  • 2 cups half-and-half cream
  • 1/8 tsp salt
  • 1/4 tsp white pepper
  • 1/8 tsp ground nutmeg
  • 4 ounces quickmelt cheese (shredded)
  • 2 ounces mozzarella cheese (shredded)
  • 1 (9 inch) unbaked pie shell
  • I put diced bacon when desired

Directions

  1. Preheat oven to 425 degrees F or 220 degrees Celsius
  2. In a large mixing bowl, whisk together eggs and half-and-half. Season with salt, white pepper and nutmeg. Place shredded cheeses in the pie shell, I mix them together or sprinkle them alternately.
  3. Pour egg mixture over cheese.
  4. Bake in preheated oven for 15 minutes. Reduce heat to 350 degrees F (175 degrees C), and bake for 25 minutes, or until crust is golden and filling is set.
  5. Allow to set 5 to 10 minutes before serving.