Basic Dry Rub Recipe
Servings: 1
Ingredients
- 8 Tbsp. light brown sugar - (tightly packed)
- 3 Tbsp. kosher salt
- 1 Tbsp. chili pwdr
- 1 Tbsp. freshly-grnd black pepper
- 1 Tbsp. cayenne pepper
- 1 Tbsp. jalapeno seasoning
- 1 Tbsp. Old Bay Seasoning
- 1 Tbsp. rubbed thyme
- 1 Tbsp. onion pwdr
Directions
- Simply mix together. Use liberaly.
- This recipe yields 1 1/8 c..
- Yield: 1 1/8 c.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 202g | |
| Calories 504 | |
| Calories from Fat 23 | 5% |
| Total Fat 2.7g | 3% |
| Saturated Fat 0.54g | 2% |
| Trans Fat 0.0g | |
| Cholesterol 1mg | 0% |
| Sodium 21139mg | 881% |
| Potassium 488mg | 14% |
| Total Carbs 125.17g | 33% |
| Dietary Fiber 5.5g | 18% |
| Sugars 111.55g | 74% |
| Protein 2.76g | 4% |
