Basic Chocolate Cream Cheese Frosting Recipe

Rich, chocolatey, smooth and creamy chocolate frosting – with vegan, gluten free, and keto options  Ingredients;2 oz chocolate chips1/ cup butter, or Vegan options such as Melt, Miyokos1 1/2 tsp pure vanilla extract1/2 cup cocoa powder8 oz cream cheese, Mascarpone or vegan cream cheese2-3 cups powdered sugar, or erythritol for keto3-4 Tbsp milk of choiceDirections:Let cream cheese and butter come to room temperature.Microwave chocolate in the Microwave-safe bowl for 30 secs on High and stir with spatula. Repeat with 10 to 15 secs blasts until most of the chocolate is melted.Remove the chocolate from microwave and keep stirring until the residual heat melts the rest of the chocolate.Mix all ingredients in the mixing bowl and beat…