Ingredients
- 130g Sushi rice
- 20g Salmon Fresh
- 20g Red Tuna
- 20g Yellowtail
- 10g Octopus
- 20g Shrimp Medium
- 2ea Crab stick
- 5g Flying fish eggs
- 30ml Kikkoman soy
- 30g Cucumber
- 10g Wasabi
- 15g Ginger Pickles
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Bara - sushi
Time: 10 minutes prep, 10 minutes cook
Servings: 1
Directions
- Fidelio Code
- 2821 Micros Code
- Cost
- 15.00
- Sales price
- 82.00 Cost Percentage
- % Plate
- Square Bento
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Summary
Bara - sushi
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