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0 votes | 3402 views
Servings: 6

Ingredients

Cost per serving $2.55 view details

Directions

  1. Use a 5-qt crockpot. Place fat in crockpot and heat on HIGH. Add in meat and turn to coat with fat. Season meat with mix of salt and pepper. Add in all remaining ingredients. Cook on LOW for 8 to 9 hrs.
  2. This recipe yields 6 servings.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 365g
Recipe makes 6 servings
Calories 330  
Calories from Fat 101 31%
Total Fat 11.2g 14%
Saturated Fat 3.8g 15%
Trans Fat 0.07g  
Cholesterol 106mg 35%
Sodium 1490mg 62%
Potassium 1023mg 29%
Total Carbs 22.54g 6%
Dietary Fiber 1.5g 5%
Sugars 16.89g 11%
Protein 34.62g 55%

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