Ingredients
- 1/2 lb salt beef
- 4 c. stock
- 4 c. green bananas minced & boiled
- 1 c. onions chopped
- 1 tsp salt
- 1/2 tsp pepper
- 1 c. cream
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Banana Bisque Bananasfromjamaica
Servings: 6
Directions
- Combine all ingredients. Bring to the boil and simmer till bananas are pulpy, approximately 30 - 40 min. Rub through fine sieve; add in cream. Reheat to blend but don't boil. Serve garnished with parsley or possibly chives.
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