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1 vote | 7948 views

Balsamico Dip

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Cook time:
Servings: 5
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Ingredients

Cost per serving $0.11 view details

Directions

  1. 2 pcs. Egg Yolk
  2. 50 gr. Balsamico Vinegar
  3. 60 gr. Dijon Mustard
  4. 500 gr. Olive Oil
  5. 50 gr. Mixed Herb
  6. Salt and Pepper
  7. mixed
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Nutrition Facts

Amount Per Serving %DV
Serving Size 7g
Recipe makes 5 servings
Calories 59  
Calories from Fat 58 98%
Total Fat 6.53g 8%
Saturated Fat 0.9g 4%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 9mg 0%
Potassium 2mg 0%
Total Carbs 0.15g 0%
Dietary Fiber 0.0g 0%
Sugars 0.1g 0%
Protein 0.04g 0%

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