Baking | Coffee & Vanilla Bean Layered Cake …Happy Birthday to me! Recipe

Ingredients

• Vanilla Bean Sponge
• 3 eggs
• 75g raw sugar / bura {or powdered sugar}
• 75g plain flour
• 1tsp baking powder
• pinch salt
• 2tsp extra virign olive oil
• 1tbsp 2% milk
• 1/2 vanilla bean scraped
• Coffee Sponge
• 4 eggs
• 100g raw sugar / bura {or powdered sugar}
• 1/2 vanilla bean scraped
• 1 1/2 tbsp instant coffee powder
• 20ml warm water
• 100g plain flour
• 1tsp baking powder
• pinch salt
• 2tsp extra virign olive oil
• 1tbsp 2% milk
• Simple Coffee Syrup
• 1/2 cup water
• 1 tbsp instant coffee
• 2tbsp raw sugar {or powdered sugar}
• Coffee Whipped Cream
• 800ml low fat cream, chilled
• 150g raw sugar / bura {or powdered sugar}
• 1 1/2 to 2 tbsp instant coffee powder {as per taste}
View Full Recipe at Passionate About Baking