Baked Pork Loin Roast with Rosemary Potatoes Recipe
Makes a wonderful Sunday Meal for a family. Use leftovers for sandwiches-Yum!
Prep time: | American |
Cook time: | Servings: 6 |
Goes Well With: any vegetable
Ingredients
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Directions
- Place pork loin seasoned roast in a large baking dish with vegetable stock, cover with foil and bake 30 minutes at 375 F
- Remove from hot oven and add potatoes, lemon juice, return foil and place back into the oven for 30 more minutes
- Garnish with fresh rosemary
- Let rest then slice