Baked German Apple Pancake Recipe with Nutmeg & Ginger Recipe

Ingredients

• Lisa’s Kitchen’s Baked Blueberry & Peach Pancake
• Heart Homecooked’s Baked Pancake with Nutella
• Nook & Pantry’s German Pancake with Apricot & Raspberry
• Caramelized German Apple Pancake with Nutmeg & Ginger
• Adapted from America’s Test Kitchen
• 1/2 cup all-purpose flour
• 1 tbsp granulated sugar
• 1/2 tsp salt
• 1/2 tsp ground nutmeg
• 1 tsp ground ginger
• 2/3 cup half-and-half
• 2 large eggs
• 1 tsp vanilla extract
• 2 tbsp unsalted butter
• 1 1/4 lb (3 to 4 large) Gala or Granny Smith apples, peeled, cored, and cut into 1/2-inch slices
• 3 tbsp packed brown sugar
• 1 1/2 tsp fresh lemon juice
• Powdered sugar
View Full Recipe at Cookin' Canuck