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Baked Cinnamon French Toast Recipe

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0 votes | 1552 views
Servings: 6

Ingredients

Cost per serving $0.72 view details
  • cooking spray
  • 6 slc bread (white, 6 whole grain or possibly raisin)
  • 1 tsp grnd cinnamon
  • 3 lrg Large eggs
  • 1/2 c. lowfat milk
  • 1/2 c. maple or possibly table syrup
  • 2 Tbsp. butter or possibly margarine melted
  • 1 tsp vanilla extract fruit, for garnish optional

Directions

  1. Spray a 13 x 9-inch baking dish with cooking spray. Arrange bread slices to fit in single layer in dish; sprinkle with cinnamon. In a bowl, beat Large eggs with lowfat milk, syrup, butter and vanilla just till blended. Pour proportionately over bread. Bake immediately or possibly cover and chill several hrs or possibly overnight. Preheat oven to 350 F. Bake uncovered 30 min or possibly till hard to the touch. Garnish with fruit. Serve warm, with additional syrup.
  2. NOTES : It is important to arrange bread slices in single layer. If recipe is increased, use another baking dish.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 87g
Recipe makes 6 servings
Calories 188  
Calories from Fat 65 35%
Total Fat 7.38g 9%
Saturated Fat 3.52g 14%
Trans Fat 0.0g  
Cholesterol 115mg 38%
Sodium 242mg 10%
Potassium 124mg 4%
Total Carbs 25.13g 7%
Dietary Fiber 0.8g 3%
Sugars 12.52g 8%
Protein 5.76g 9%

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