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Baked Chicken Legs Recipe

by Kimi
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1 vote | 21351 views

This savory dish is sure to please.

Prep time:
Cook time:
Servings: 4 servings
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Ingredients

Cost per serving $0.72 view details

Directions

  1. Mix all the wet and dry ingredients in a bowl with lid, add the chicken legs and put the lid onto the bowl. Shake/toss to coat the chicken legs completely. Put into fridge for 4-6 hours.
  2. Bake in the oven for 40 minutes at 350 degrees.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 102g
Recipe makes 4 servings
Calories 378  
Calories from Fat 319 84%
Total Fat 35.94g 45%
Saturated Fat 6.24g 25%
Trans Fat 0.08g  
Cholesterol 61mg 20%
Sodium 73mg 3%
Potassium 158mg 5%
Total Carbs 0.28g 0%
Dietary Fiber 0.0g 0%
Sugars 0.14g 0%
Protein 13.38g 21%

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