This is a print preview of "Baked Apple Ring" recipe.

Baked Apple Ring Recipe
by Jann from PA

Baked Apple Ring

This is an old family recipe from the 1940s.

Rating: 4.8/5
Avg. 4.8/5 3 votes
Prep time: United States American
Cook time: Servings: 12

Ingredients

  • ! cup water
  • 1 cup sugar
  • 6 apples, peeled and chopped
  • 1 T. cinnamon
  • 2 cups flour
  • 1/2 tsp. salt
  • 4 tsp. baking powder
  • 3 tablespoons sugar
  • 3 tablespoons butter
  • 1 egg
  • 1/2 cup milk

Directions

  1. Boil water and sugar, and pour into a 9x12" pan.
  2. Mix flour, salt, baking powder, sugar, butter, egg, and milk.
  3. Roll out oblong, like pastry.
  4. Spread apples over the dough, and sprinkle with cinnamon.
  5. Roll up like a jelly roll.
  6. Slice into one inch pieces and arrange in baking dish.
  7. Bake at 350 degrees for 45 minutes, or until done.
  8. Cover with foil, if it seems to be drying out.