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Bacon Wrapped Jalapenos

Ingredients

  • 13 fresh jalapeno peppers
  • 8 ounces cream cheese
  • 1 cups shredded cheddar cheese
  • 16 oz package bacon
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Bacon Wrapped Jalapenos

Time: 20 minutes prep, 15 minutes cook
Servings: 25
 

Directions

  1. Cut stems off of peppers and cut them all in half long ways. Remove seeds from peppers. Fill each pepper with cream cheese and sprinkle cheddar cheese on top. Wrap 1/2 slice of bacon around each pepper half. Place on baking sheets and place in 450 degree oven for 10 to 15 minutes or until bacon is fully cooked. Remove and serve when cooled.
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Summary

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1 vote | 14360 views

Great appitizer for a cocktail party or a barbque.

Comments

  • ShaleeDP
    July 7, 2015
    I like heat in my meat. Thank you for sharing this.