Bacon Wrapped Chestnuts Recipe
Servings: 1
Ingredients
- 1 lb bacon each slice cut into 3 pcs
- 2 can sliced water chestnuts
- 10 ounce ketchup
- 1 c. brown sugar
Directions
- Wrap bacon around two water chestnuts slices and secure with a toothpick. EBake at 350 for 30 min on a foil lined jelly roll or possibly cake pan, this will make clean-up a snap. EMix together ketchup, sugar, and brown sugar. ESpoon sauce over each appetizer, taking care not to cover the toothpick. EThis will help keep them from getting sticky when serving. EContinue baking another 30 min. ERemove from foil and serve.
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