Bacon, Egg, and Tomato Sandwich Recipe
Ingredients
- 2 strips of bacon, cut in half (plus more for snacking)
- 2 slices of bread
- 1 egg
- 1 ripe tomato, sliced and seasoned with salt and pepper
- extra toppings, as desired (i.e. lettuce, cheese, avocado, mayo, hot sauce, more bacon, etc.)
View Full Recipe at The Hungry Hutch
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 238g | |
| Calories 565 | |
| Calories from Fat 319 | 56% |
| Total Fat 35.41g | 44% |
| Saturated Fat 11.35g | 45% |
| Trans Fat 0.0g | |
| Cholesterol 266mg | 89% |
| Sodium 941mg | 39% |
| Potassium 405mg | 12% |
| Total Carbs 41.17g | 11% |
| Dietary Fiber 2.5g | 8% |
| Sugars 3.25g | 2% |
| Protein 20.36g | 33% |
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