Bacon Cheddar Jalapeno Poppers Recipe
Servings: 1
Ingredients
- 1 pkt Cheddar cheese (16 oz)
- 6 x jalapeno peppers seeded and halved
- 12 slc bacon
Directions
- 1 Preheat the broiler.
- 2 Cut Cheddar cheese into 12 slices long sufficient to fit inside the jalapeno halves. Insert cheese slices into the halves. Wrap the jalapeno halves with the bacon slices, securing with a toothpick, if necessary. Place on a medium baking sheet.
- 3 Broil 5 - 10 min, or possibly till the bacon is proportionately brown.
- NOTES : Quick & easy! Only 3 ingredients required: bacon, a block of Cheddar cheese and jalapeno peppers. The men in my family are crazy about these yummy treats. In fact, my husband often eats them as a meal!
- Prep Time: approx. 10 Min.
- Cook Time: approx. 10 Min. Ready in: approx. 20 Min.
- Makes 12 servings.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 453g | |
| Calories 1730 | |
| Calories from Fat 1499 | 87% |
| Total Fat 166.5g | 208% |
| Saturated Fat 58.12g | 232% |
| Trans Fat 0.0g | |
| Cholesterol 266mg | 89% |
| Sodium 3073mg | 128% |
| Potassium 917mg | 26% |
| Total Carbs 7.21g | 2% |
| Dietary Fiber 2.2g | 7% |
| Sugars 2.82g | 2% |
| Protein 48.38g | 77% |
